V8 Salted Caramel

One for the salted caramel lovers out there! 8 layers and textures of salted caramel: caramel chiffon sponge, salted caramel crunch, salted caramel ganache, salted caramel crème brûlée, caramel jelly, salted caramel chantilly, salted caramel syrup and caramel glaze.

Contains: Dairy, eggs and tree nuts.

Gluten Free

$ 60.00

6 inch – $60 (serves 6-10 people)

8 inch – $105 (serves 14-18 people)

The V8 Salted Caramel is also available in 10 inch, 12 inch and full slab sizes (up to 100 guests). For pricing or to place an order for the larger sized cakes please contact the team on 1800 858 611.

Online orders must be made at least 48 hours in advance. However all Zumbo stores stock a selection of large cakes, tarts and bar cakes. So if you need something sooner, call us on 1800 858 611 and we’ll find you a cake pronto.

Online orders are available to collect from the following locations:

Balmain – 10am – 5pm
Chatswood – 10am – 5pm
The Star – 11am – late
Lane Cove West (Zumbo HQ) – 9am – 5pm (Mon to Sat Only)
South Yarra – 10am – 6pm

Our cakes are delicate little guys and need some loving. Try to get them to refrigeration stat (if you’re not consuming them straight away). When travelling keep the cake box as flat and still as possible, we recommend the car floor behind the drivers or passengers seat, and make sure you keep the box out of direct sunlight. If you do refrigerate, take the cake out of the fridge 10 – 15 minutes prior to serving, to let the cake temperate come up a notch (so you can taste all those delightful flavours).